Details

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Blended Milk Powdered Drink

The Original Breakfast Shake

• Support your immunity with 1,600mg of Colostrum* containing 300mg of Immunoglobulins.
• Improve your gut health & digestive comfort with 1 billion probiotics per dose.
• Contains essential vitamins and minerals.
• 1,000mg of calcium for healthy teeth and bones.
• Assists the body’s natural repair process.
• Best taken as a pre-breakfast cold drink or include it with your morning smoothie.

Defence:Colostrum’s natural antibodies build immunity through gut health.
Energy:Probiotics and proteins aid digestion, helping you feel more energised and balanced.
Focus:When you have the right balance of nutrients and a healthy digestive system to absorb them, your body and mind are naturally healthier and more focussed.

Alpha Lipid™ Lifeline™ breakfast drink combines colostrum and probiotics for powerful immune and digestive system support to help you feel balanced, healthy and strong.
*based on daily dose.

Ingredients:

• 1600mg Bovine Colostrum
• 300mg Immunoglobulins
• 1,000mg Calcium
• 1 Billion CFU Probiotics (Lactobacillus Acidophilus & Bifidobacterium)
• Other Ingrediants: Dextrose, Skim Milk Powder, Minerals (Calcium, Magnesium, Iron), Colostrum Powder, Vegetable Gums (Guar Gum, Xanthan Gum), Complex Milk Lipid (Alpha Lipid™), Vitamins (C, E, B3, B5, A, D3, B6, B2, B12, B1, Folic Acid, Biotin), Vanilla Flavour, Lactobacillus acidophilus, Bifidobacterium lactis.

Directions:

• Take 30 minutes before eating.
• 1 ½ scoops (16g).
• Mix with 150ml of either cold water or milk – shake well in a Turbo Shaker to combine.
• This product is not recommended for use by children under the age of 5 years, except under advice from a medical practitioner.

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What is Alpha Lipid™

There are many factors that contribute to great quality colostrum – but there’s no point in having a great quality product if it is going to be damaged during the digestive process. We’ve worked hard to source quality colostrum and created leading manufacturing techniques that minimally process it so our colostrum products retain more than 90% of the active immunoglobulins….but we’ve gone one, vital step further than that. To protect the important bioactive components of our colostrum products through the harsh digestive process we’ve created a special patented liposomal delivery system. You know this as the “Alpha LipidTM” difference.

So just what is Alpha LipidTM and how does it work?
First of all, let’s explain what liposomal is. It’s the encapsulation of a substance (colostrum in this case) in a double layered fat molecule, technically referred to as a phospholipid bi-layer; essentially it creates a coating around the colostrum. This coating is made from a type of fat called phospholipid which is derived from milk and replicates the globules in milk produced by mammary glands. This has two key benefits; firstly it protects the delicate bioactive substances from the harsh environment of your digestive tract. Secondly because the phospholipid bi-layer is both water and fat soluble it also supports optimal absorption and dispersion of the colostrum and any other nutrients it is coating. The Alpha LipidTM difference delivers nutrients into your body just as nature intended.
 

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About Immunoglobulins

Colostrum provides a range of nutrients including a number of vital immune factors, the main ones being immunoglobulins, or antibodies as they’re sometimes called. All mammals produce immunoglobulins which is why as humans we can safely enjoy the benefits of immunoglobulins found in bovine (cow) colostrum.

The major immunoglobulins (Ig) found in colostrum or milk are IgG, IgA and IgM; of these IgG is the most abundant one in bovine colostrum. IgG protects your body from infection by binding to pathogens (virus, bacteria etc) and alerting other immune cells to come and destroy the pathogen.

Together these immunoglobulins form an essential part of a healthy, responsive immune system.

New ImageTM specially process colostrum using flash pasteurisation which kills unwanted bacteria at high pressure but low temperatures to preserve these all important immunoglobulins and other bioactive components.